African Originals, a brand synonymous with innovation and craftsmanship in Kenya’s beverage industry, emerged as a dominant force at the 2024 Kenya Beverage Excellence Awards, held at Ole Sereni Hotel in Nairobi.

The company scooped multiple accolades, solidifying its reputation as a pioneer in premium craft spirits and ready-to-drink beverages.

Among its wins were the titles of Most Preferred Ready-to-Drink Tea for KO Tropical Iced Tea, Most Preferred Cider for KO Passion and Lime Cider, and Most Preferred Local Gin for its signature 5.8 Gin.

The brand also received the prestigious Manufacturer of the Year award and earned a notable Second Runner-Up position for KO Tonics in the Most Preferred Isotonic Water category.

Reflecting on these achievements, African Originals CEO and Founder, Alex Chappatte, credited the company’s success to its unwavering commitment to quality and community empowerment.

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"Winning these awards is a testament to our team's dedication, our loyal partners, and the customers who believe in our mission. We’re not just crafting beverages; we’re telling the story of Africa’s vibrant flavours while supporting the communities that make it all possible," Chappattee said.

"This recognition fuels our passion to continue innovating and growing, both locally and across Africa," he said.

The event was not just a celebration of beverage excellence but also a rallying call for Kenya’s manufacturing sector.

Trance and Industry PS Juma Mukhwana, hailed local manufacturers for their resilience and urged young Kenyans to seize opportunities in the industry.

“The government is committed to supporting youth entrepreneurs through grants to help them launch their businesses,” Mukhwana stated while emphasising the critical role of the African Union Free Trade Agreement in driving intra-African trade and boosting regional economies.

Founded in 2018, African Originals has made its mark by blending the finest African ingredients with innovative craft techniques.

The company sources mangoes from Makueni, passion fruits from Eldoret, baobab from Kilifi, mint from Kiambu, and other botanicals from the Maasai community, ensuring a symbiotic relationship that uplifts local farmers while delivering unparalleled quality.

This dedication to sustainability and the celebration of Africa’s vibrant flavours has placed African Originals at the forefront of Kenya’s beverage revolution.

Its recent wins serve as both a crowning achievement and a launchpad for further growth across the continent.